Welcome to Bavaria
Daily Dinner Menu
This Menu in PDF version
Soups and Appetizers
| Goulash Soup |
5.00 |
|
French Onion Soup |
6.00 |
| Honey Garlic Brie |
8.95 |
|
Escargot with Spinach |
10.50 |
| Garlic Shrimp |
8.95 |
|
Mixed Sausage Combo |
10.50 |
Potato Pancake with smoked Salmon and Caviar 18.00
Not only for Vegetarian
| Cheese Spaetzle |
10.95 |
|
Spaetzle with Vegetables |
13.50 |
| Potato Pancakes |
10.95 |
|
Mixed Vegetable Platter |
13.50 |
Fresh from the Oven
| Pork Pot roast, red Cabbage,
Bread dumpling |
19.00 |
| Sauerbraten, red Cabbage, homemade Spaetzle |
19.00 |
| Beef Brisket with Horseradish, Carrots, mashed
Potatoes |
19.00 |
| Roasted whole Pork shank, Sauerkraut, mashed
Potatoes |
21.00 |
| Half Duckling, red Cabbage, Bread dumpling |
24.00 |
| Duck with Cherries, Mashed potatoes |
24.00 |
Pancakes
| Potato Pancakes with Apple Sauce
and Sour Cream |
10.95 |
| Potato Pancakes with Norwegian Smoked Salmon |
13.95 |
Fresh Fish
| Breaded Flounder Fillet, Vegetables,
mashed Potatoes |
17.00 |
| Tilapia Fillet on Lemon sauce, Vegetables,
mashed Potatoes |
17.00 |
| Salmon Fillet , Seafood stuffed, Vegetables,
mashed Potatoes |
19.00 |
| Idaho Trout Fillet, Garlic Sherry sauce,
Vegetables, Potatoes |
19.00 |
Schnitzel
| Chicken Scnitzel |
Breaded Boneless Breast |
14.95 |
| Pork Scnitzel |
Breaded Pork Loin |
14.95 |
| Wiener Schnizel |
Breaded Veal Cutlet Top Round |
19.95 |
| Holstein Schnitzel |
Breaded Veal Cutlet, topped with Fried Eggs |
19.95 |
Following choose from Chicken or Pork 14.95 or Veal 19.95
| Natur Scnitzel |
Seared in Lemon Butter,with a hint of
Garlic |
| Jaeger Scnitzel |
With Fresh Mushrooms and Onions Gravy |
| Zigeuner Schnitzel |
Red and Green Bell Peppers and Onions - Spicy |
| Paprika Schnitzel |
On a Paprika Cream Sauce |
| Rahm Schnitzel |
With Fresh Mushrooms on a light Cream Sauce |
Schnitzel Haus Specials
| Chicken Schnitzel in Cornflakes |
|
14.95 |
| Chicken Curry |
With Fresh Mushrooms on a light cream sauce |
15.95 |
| Pork Schnitzel “Munich” |
On a Caraway – Beer sauce |
15.95 |
| Pork Medallions |
On a Creamy Mustard Sauce |
16.95 |
From the Grill
| Bratwurtst Dinner |
Two Veal Sausages with Sauerkraut |
14.50 |
| Bauernwurst Dinner |
Two Beef-Pork Sausages with Sauerkraut |
14.50 |
| Garlicwurst Dinner |
Two Beef-Pork Sausages Spicy with Sauerkraut |
14.50 |
| Bavarian Sausage Platter |
With Sauerkraut, red Cabbage, Potatoes |
16.00 |
| Erdinger Beer Steak |
Loin Strip with Dark Beer – Horseradish sauce |
17.95 |
| Filet Mignon |
With a Tri-Color Peppercorn Cream Sauce |
24.50 |
| Filet Mignon |
With Bavaria Blue Cheese Sauce |
26.50 |
All Entrees are served with a Mixed Salad and homemade Mashed Potatoes
Desserts
| Homemade Apple Strudel served with Real Whipped
Cream |
5.00 |
| Homemade Apple Strudel a la Mode |
6.00 |
| Crepe Filled with Apricot Jam |
5.00 |
| Zwetschgen Datschi (seasonal) |
6.00 |
Apple Fritters – Beer
batter fried and Cinnamon Sugar dipped with
Vanilla
Ice Cream and Chocolate Sauce |
8.95 |
| German Chocolate Cake |
4.50 |
| Black Forest Torte |
4.50 |
| Banana Split Cake |
4.50 |
Split Charge $5.00
Side Orders
| Spaetzle |
4.00 |
| Knoedel |
4.00 |
| Home Fries |
4.00 |
| Sauerkraut |
4.00 |
| Red Cabbage |
4.00 |
| Mashed Potatoes |
4.00 |
| Vegetables Medley |
4.00 |
| Cucumber Salad |
4.00 |
|
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